Molten Chocolate Lava Cake:
One of the sexiest dessert you can ever make Molten Chocolate Lava Cake. Highly rich and decadent chocolate cake with molten lava chocolate that can be served with vanilla ice cream! Not only looks sophisticated but also sounds, very simple to make this gorgeous dessert. This will take only 20-25 minutes with only 7 ingredients including the vanilla ice cream.
Seriously, one thing I don't like that is to say artful story, unnecessary words about this molten chocolate lava cake. You are in this page because of to learn how to make this awesome cake. So lets go straight how to prepare this cake.
For making this cake all that you need first is preparing molten chocolate. It's too simple to prepare molten lava cake.
How to Make Molten Lava Cake:
Ingredients:
- 4 oz dark chocolate (65-80%)
- 2/4 cup unsalted butter and more for greasing
- 1 egg
- 1 egg yolk
- 2/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- Vanilla ice cream
One of the most important ingredient to prepare this cake is (65%-80%) dark chocolate bars. This ingredient is the key ingredient of this gorgeous cake. dark chocolate will determine the quality and taste of your chocolate lava cake. So bring this dark chocolate first.
Preparation of Melted Chocolate:
Pre-heat the oven to 450 degrees F, put all the chocolate bar along with unsalted butter inside the micro oven for 30 seconds at 50% power. Then bring it out and stir, repeat this process until the chocolate is completely melted. Please don't go directly shortcut by power up the microwave. It will burn you chocolate! The main trick is to melt the chocolate is slow on low heat and stir when it is melting.
You can also use the broiler for melting your chocolate and butter, as your wish.
Preparation of Molten Lava Cake:
After that take a medium size bowl, whisk the egg, egg yolk along with flour and sugar. Now add the melted chocolate into the egg mixture and whisk them to combine.
Grease the 6 oz ramekins with butter or you can also use vegetable oil. After greasing put the mixture in ramekins and bake it for 12-13 minutes.
Take it out, invert the ramekins into your serving plates. Add some sugar upon it. Now along with vanilla enjoy your molten lava cake!!!
Tips:
Don't be demoralized if you can't make it first time like the way you wanted to make! Make it for several times you will be able to make it much better than anyone else. As you know it is all about practical! The more you do the more you more perfect it will be!
Wish you for better luck thanks.